ABOUT

Emily Greenfield is a Paediatric Dietitian and an Accredited Practicing Dietitian (APD). She graduated from the University of Sydney with a First Class Honours degree and the University Medal in Nutrition and Dietetics (BSc Hons). She also holds a Graduate Certificate in Paediatric Nutrition and Dietetics from the Royal Children's Hospital in Melbourne. Emily has extensive experience working with extremely premature infants in Neonatal Intensive Care and has been a key member of the multi-disciplinary team in the paediatric feeding clinic at Royal North Shore Hospital. Emily has advanced nutrition knowledge in supporting infants and young children requiring NGT and PEG feeding with complex medical backgrounds.